​Organic fresh smoked salmon fillet offers numerous health benefits. It's rich in omega-3 fatty acids, which support heart health by reducing inflammation and lowering triglycerides. These fatty acids also promote brain function, potentially lowering the risk of cognitive decline. Additionally, smoked salmon is an excellent source of high-quality protein, vitamin B12, and vitamin D, contributing to nerve function, red blood cell production, and bone health. However, it's important to consume it in moderation due to its high sodium content.

Organic Fresh Smoked Salmon Fish Fillet

Nutrition facts As sold for 100 g / 100 ml Energy: 1,339 kj (320 kcal) Fat: 11 g Saturated fat: 0 g Carbohydrates: 40 g Sugars: 0 g Fiber: 0 g Proteins: 23 g Salt: 17 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)