These flax seeds are rich in omega-3 (ALA), high in fiber and protein, promoting heart health, satiety, digestion, and offering plant-based nutrients—ideal for boosting meals with essential fatty acids and fiber in a vegan-friendly format.

Golden flax seeds* (*organic). May contain traces of nuts, gluten-containing cereals, soy, sesame.

Nutrition per 100 g Energy 2 059 kJ / 499 kcal; Fat 38 g (saturated 3.6 g, mono- & polyunsat. unspecified); Carbohydrates 6.7 g (sugars 1.1 g); Fiber 25 g; Protein 20 g; Salt 0.05 g; Alpha-linolenic acid 18.8 g.