These chips are air popped (not fried), delivering a crunchy, gluten-free, vegan snack with 1g protein and 6g fiber per 10g, all with just ?g fat supporting satiety and plant-based nutrition in a wholesome, better-for-you form.

Lentil flou 58%, tapioca starch 5%, potato flour 21%, rice 6%, potato starch 4%, sunflower oil 4%, salt 2%, turmeric; certified organic. May contain soy

Energy 1412.9 kJ/337.7 kcal, Fat 5.0 g (sats 1.5 g); Carbs 53.2 g (sugars 4.6 g), Fiber 6.0 g, Protein 17.0 g, Salt 2.0 g