High vitamin D & fibre support bones, immunity & digestion; antioxidant rosemary + β-glucan shiitake aid heart health & stress resistance.

whole-spelt flour* 85%, extra-virgin olive oil* 10%, shiitake flour* 2.5%, salt, rosemary* 0.8%. *Organic

Nutrition per 100g: 448 kcal | 15g fat (2.2g sat) | 62g carbs (1.3g sugars) | 4.6g fibre | 14g protein | 1.6g salt.