Ideal for those monitoring sodium intake, these chips offer a guilt-free snacking option. Their organic ingredients and absence of preservatives make them suitable for health-conscious individuals seeking a natural, vegan-friendly snack. The traditional pan-frying method enhances flavor without compromising quality.

Organic potatoes and sunflower oil. Both ingredients are sourced from certified organic farming, ensuring a product free from synthetic pesticides and fertilizers. This simplicity maintains the authentic taste and quality of the chips.

Each 100g pack provides approximately 530 kcal, 35g fat (of which 3.5g are saturated), 50g carbohydrates (including 4g sugars), and 4g protein. Sodium content is minimal due to the absence of added salt. These chips are rich in healthy fats and fiber, supporting energy levels and digestive health.