Rich in fiber and plant-based protein, this risotto supports digestive health and provides sustained energy. The inclusion of miso adds beneficial probiotics, promoting gut health. Its low fat and sodium content make it heart-friendly.

Probios Organic Risotto with Pumpkin is a ready-to-cook meal featuring Carnaroli rice, dehydrated pumpkin (6%), sea salt, rice flour, onion, celery, carrot, parsley, leek, extra virgin olive oil, corn starch, miso (soy, rice, water, salt, koji Aspergillus oryzae), yeast extract, and spices.

Per 100g, this risotto provides approximately 150 calories, 1g fat, 3g protein, 33g carbohydrates, and 2g fiber. Its balanced macronutrient profile makes it suitable for a quick, nutritious meal.