London Super Foods Organic Peruvian Chia Seeds are packed with omega-3 fatty acids, fiber, plant-based protein, antioxidants, vitamins, and minerals. They support heart, brain, gut, and bone health, stabilize blood sugar, boost satiety and energy, aid digestion, reduce inflammation, and are naturally gluten-free—ideal for celiac and vegan diets.

100% organic, raw Peruvian chia seeds (Salvia hispanica), gluten-free. No additives, preservatives, or fillers—just pure superfood seeds sourced from South America.

Nutrition per 100g Each 100g serving provides approximately 486 kcal, 17g protein, 31g fat (including 3g saturated fat), 42g carbohydrates, and 34g dietary fiber. Rich in calcium (631mg), iron (7.7mg), magnesium (335mg), and phosphorus (860mg), with a glycemic index of 15, making it a low-carb, nutrient-dense superfood.