Hazelnut gelato made with organic ingredients offers a delightful balance of flavor and nutrition. Hazelnuts are rich in monounsaturated fats, vitamin E, and antioxidants, supporting heart and brain health, while organic milk provides calcium and protein for strong bones and muscles. Enjoying this treat in moderation can be part of a wholesome diet.

MEC3 BASE ( cane sugar, skimmed milk powder,35.8%, maltodextrin, thickener (locust bean gum)from organic farming. ; WHIPPING CREAM (cream(organic meadow milk 32%fat), stabilizer: carrageenan.from organic farming); organic cow’s milk; MEC3 organic hazelnut paste ( nocciola piemonte P.G.I. paste). May contain milk, soybeans, egg, almonds, hazelnuts, walnuts, and pistachio nuts.

Approximately 190–193 kcal, 9–10g fat (3g saturated), 23–24g carbohydrates (19–20g sugars), and 3–6g protein.