This dark chocolate is rich in antioxidants like flavonoids and polyphenols, which support heart health, improve brain function, and reduce inflammation. It also provides essential minerals such as iron, magnesium, and zinc, and may enhance mood and gut health.

Dark chocolate* (cocoa 74% minimum) (cocoa mass*, sugar*, cocoa butter*, vanilla powder*). *Product from organic farming. May contain: nuts, gluten, soy, egg, peanuts, milk.

Typically, organic dark chocolate with 74% cocoa solids contains approximately 500–550 kcal, 30–35g fat (of which 8–10g are saturated), 50–55g carbohydrates (of which 40–45g are sugars), and 6–8g protein.