The tomatoes are an excellent source of lycopene and vitamin C. A fresh, fruit-forward tomato flavor in a smooth and creamy texture. The tomatoes are grown in a way that preserves the freshness, taste and nutrients. The tomatoes are grown in the volcanic soil of Mt. Vesuvius, hence the name Vesuvius tomatoes. For centuries, Italians have relied on tomatoes for a healthy and delicious addition to their dishes.