Organic green olives deliver healthy monounsaturated fats plus valuable antioxidants like oleuropein and hydroxytyrosol, supporting heart wellness, reducing inflammation, and offering antimicrobial and antioxidant support—all while being flavorful and minimally processed

Pitted green olives*, water, salt, acidity regulator: citric acid. All ingredients are organic (biological)

Energy 139 kcal; Fat 13.4 g (sat. 2.4 g); Carbohydrates 2.2 g (sugars 0.1 g); Protein 1.2 g; Fiber 2.5 g; Salt 4 g. Values from an official listing by Probios/Il Nutrimento