Probios Organic Rice Miso 300g is an unpasteurized, gluten-free miso paste crafted from organic soybeans (47%), whole grain brown rice (33%), sea salt, water, and koji (Aspergillus oryzae). This traditional Japanese condiment is ideal for soups, marinades, and sauces.
Rich in probiotics and enzymes, this miso aids digestion and supports gut health. Its high protein content makes it a valuable addition to plant-based diets. Additionally, the fermentation process enhances nutrient absorption.
Organic soybeans (47%), organic whole grain brown rice (33%), sea salt, water, koji (Aspergillus oryzae). May contain traces of soy and lupine.
Nutrition (per 100g):
Provides 662 kJ (158 kcal), 6.1g fat (1.2g saturated), 10.4g carbohydrates (7g sugars), 12g protein, 4.5g fiber, and 12.7g salt. This nutrient-rich profile supports energy levels and digestive health.