​Condi Pasta Organic Sardine Wild Fennel and Tomato Pasta Sauce offers a flavorful blend of organic ingredients, combining the richness of sardines with the aromatic touch of wild fennel and the tanginess of tomatoes. This traditional Sicilian recipe provides a convenient and healthy option for pasta lovers seeking authentic Mediterranean taste.​

Ingredients include 70% wild fennel, cooking broth, 10% sardines (F.A.O. area 27), onions, tomato concentrate, sugar, extra-virgin olive oil, salt, raisins, black pepper, and antioxidant E270 .​

Per 100g, the sauce contains approximately 92 kcal, 5.2g protein, 4.8g carbohydrates (of which 4.1g sugars), 5.7g fat (1.2g saturated), 6.2g fiber, and 0.7g salt .