It is a nutritious and delicious Italian pasta alternative. Made with organic potatoes and quinoa flour, it is gluten-free and rich in protein, fiber, and essential minerals. This pasta is perfect for those looking for a healthy and satisfying meal. Some of the health benefits of this product include:

1. Gluten-free and rich in protein
2. High in fiber
3. Low in fat and calories
4. Contains essential minerals such as iron and magnesium
5. May help regulate blood sugar levels