​Organic sunflower oil (1L) offers numerous health benefits: it's rich in vitamin E, an antioxidant that supports skin health and immune function . High in unsaturated fats, particularly oleic acid, it can help reduce LDL cholesterol and promote heart health when used in place of saturated fats . Its anti-inflammatory properties may aid in reducing inflammation . Additionally, it's known for its neutral flavor and high smoke point, making it versatile for cooking.​

​Organic India Sunflower Oil (1L) is made from a single ingredient: certified organic sunflower oil. It is extracted from organically grown sunflower seeds using cold-press or expeller-press methods, ensuring the oil retains its natural nutrients and flavor. This oil is naturally rich in vitamin E, omega-6 polyunsaturated fatty acids (PUFA), and contains less saturated fat, making it a heart-healthy choice for cooking. It is free from additives, preservatives, and chemical solvents like hexane. With its high smoke point and mild flavor, it is ideal for frying, baking, sautéing, and salad dressings.

​Organic sunflower oil provides approximately 884 kcal per 100g, comprising 100g of total fat: 11g saturated, 27.8g monounsaturated, and 46.2g polyunsaturated fats. It contains 0g of carbs, protein, and cholesterol, but is rich in vitamin E (41.08 mg) and vitamin K (5.4 µg), offering antioxidant benefits and supporting heart health.