Organic frozen parsley offers a flavorful, convenient, and nutrient-rich garnish. Low in calories and fat, it provides fiber and plant-based protein. It’s preserved soon after harvest to retain flavor and nutrients, while being vegan-friendly, versatile, and shelf-stable for year-round use.

100 % parsley* (*from organic farming) — nothing else added; pure, single-ingredient product.

Energy ~247 kJ (≈ 59 kcal), fat 0 g (sat. 0 g), carbohydrates 7 g (sugars ~1 g), protein ~4 g, salt 0 g, fiber ~4 g per 100 g frozen parsley