Benefits:

• May contain traces of milk and eggs.
• Spaghetti is a type of pasta in the Italian cuisine.

Semolina is the finest and most delicate wheat product. It is obtained from high-quality durum wheat and it contains gluten (protein content of more than 7%) Durum wheat semolina spaghetti made with a special process, Durum wheat semolina spaghetti is a quality Italian pasta.

Ingredients: 

• Organic durum wheat semolina, water. Country of wheat cultivation: Italy / country of milling: Italy