This ready-to-use organic sauce blends sun-ripened tomatoes with olive oil, herbs, garlic, and chili—offering natural antioxidants, low-fat flavor, and a nutrient-rich base that supports cardiovascular and immune health.

Made with tomato (92%), extra-virgin olive oil (5.4%), anchovies, garlic, parsley, chili pepper, and salt—certified organic and free from preservatives or synthetic additives.

Nutrition (per 100 g) Energy ~73 kcal; Fat 5 g; Carbohydrates 4 g; Protein 1.9 g.