Benefits
Croxton Manor Organic Cheese Portions provide a high-protein, low-carb snack, making them suitable for keto and low-carb diets. Rich in calcium and essential fatty acids, they support bone health and provide sustained energy. The convenient packaging ensures freshness and portability.
Ingredients
Made from pasteurized cow’s milk, salt, microbial rennet, and starter cultures. Some varieties may include natural colorants like annatto (E160b). No artificial additives or preservatives are used, ensuring a pure and natural cheese experience.
Nutrition
Energy: 408–423 kcal; Protein: 23.9–25.4g; Fat: 34.7–35.6g; Saturates: 21.4–24.5g; Carbohydrates: 0.1–2.3g; Sugars: 0.1g; Salt: 1.8–1.9g. Values may vary slightly between different cheese varieties.
Organic Cheese Croxton Manor Portion (20G x 10)
Lets Organic
SKU: 6297001
Croxton Manor Organic Cheese Portions (20g x 10) offer a convenient, individually wrapped cheese option. Crafted from pasteurized cow’s milk, these portions are ideal for on-the-go snacking, lunchboxes, or as a quick addition to meals. Enjoy the rich, creamy texture and authentic taste of organic cheese in every bite.
Origin: USA
Croxton Manor Organic Cheese Portions (20g x 10) offer a convenient, individually wrapped cheese option. Crafted from pasteurized cow’s milk, these portions are ideal for on-the-go snacking, lunchboxes, or as a quick addition to meals. Enjoy the rich, creamy texture and authentic taste of organic cheese in every bite.
Croxton Manor Organic Cheese Portions provide a high-protein, low-carb snack, making them suitable for keto and low-carb diets. Rich in calcium and essential fatty acids, they support bone health and provide sustained energy. The convenient packaging ensures freshness and portability.
Made from pasteurized cow’s milk, salt, microbial rennet, and starter cultures. Some varieties may include natural colorants like annatto (E160b). No artificial additives or preservatives are used, ensuring a pure and natural cheese experience.
Energy: 408–423 kcal; Protein: 23.9–25.4g; Fat: 34.7–35.6g; Saturates: 21.4–24.5g; Carbohydrates: 0.1–2.3g; Sugars: 0.1g; Salt: 1.8–1.9g. Values may vary slightly between different cheese varieties.

