This pasta offers a rich source of complex carbohydrates and fiber, aiding in sustained energy release and digestive health. Its high protein content supports muscle maintenance, while the absence of added salt makes it heart-friendly. Made with organic ingredients, it aligns with clean eating practices.

The ingredients list is simple and clean: organic whole durum wheat semolina and water. This purity ensures no preservatives or additives, aligning with organic farming principles. The pasta is produced in Italy, emphasizing traditional methods and quality.

Per 100g, this pasta provides 351 kcal, 1.2g fat (0.4g saturated), 73g carbohydrates (4.1g sugars), 5.4g fiber, and 12g protein. It contains no added salt, making it a wholesome choice for balanced meals. The high fiber content supports digestive health and promotes satiety.