Benefits
Organic Pure Seasoned Goat Caciotta Cheese offers numerous health benefits. It's rich in essential nutrients like calcium, phosphorus, and vitamin A, supporting bone health and immune function. Its probiotics promote digestive wellness, while lower fat and lactose levels make it easier to digest than cow's milk cheeses. Additionally, medium-chain fatty acids in goat cheese aid weight management by enhancing satiety. Incorporating this cheese into your diet can contribute to overall health and well-being.
Ingredients
Pasteurized whole goat's MILK, salt marine, microbial rennet.
Nutrition
Nutritional values per 100g: Energy 1604 Kj-386 Kcal; Fat 29.68g; of which saturates 18.79g; carbohydrates 0.43g; of which sugars 0.43g; Proteins 29.32g; salt 1.64g.
Organic Pure Seasoned Goat Caciotta Cheese
Organic Certified
Halal CertifiedCa'verde
SKU: 2348541000002
Made from high-quality organic goat's milk, this organic pure seasoned goat caciotta cheese offers a rich, smooth texture and natural flavour. With a delicate seasoning, this cheese is perfect for adding to salads, sandwiches, or enjoying on its own. Made without artificial additives or preservatives, it's a wholesome, delicious option for cheese lovers.
Organic Certified
Halal CertifiedOrigin: Italy
Made from high-quality organic goat's milk, this organic pure seasoned goat caciotta cheese offers a rich, smooth texture and natural flavour. With a delicate seasoning, this cheese is perfect for adding to salads, sandwiches, or enjoying on its own. Made without artificial additives or preservatives, it's a wholesome, delicious option for cheese lovers.
Organic Pure Seasoned Goat Caciotta Cheese offers numerous health benefits. It's rich in essential nutrients like calcium, phosphorus, and vitamin A, supporting bone health and immune function. Its probiotics promote digestive wellness, while lower fat and lactose levels make it easier to digest than cow's milk cheeses. Additionally, medium-chain fatty acids in goat cheese aid weight management by enhancing satiety. Incorporating this cheese into your diet can contribute to overall health and well-being.
Pasteurized whole goat's MILK, salt marine, microbial rennet.
Nutritional values per 100g: Energy 1604 Kj-386 Kcal; Fat 29.68g; of which saturates 18.79g; carbohydrates 0.43g; of which sugars 0.43g; Proteins 29.32g; salt 1.64g.
