Benefits
This pasta is an excellent choice for gluten-sensitive individuals, providing a wholesome alternative to traditional pasta. Its organic ingredients offer a rich source of fiber and essential nutrients, supporting digestive health and overall well-being.
Ingredients
55% corn flour, 27% rice flour, 12% wholemeal rice flour, 3% buckwheat flour, 3% quinoa flour. All ingredients are organic.
Nutrition
Energy: 1449 kJ / 342 kcal; Fat: 1.5g (Saturated: 0.4g); Carbohydrates: 75.0g (Sugars: 0.3g); Protein: 6.3g; Fiber: 2.1g.
Organic Multigrain Pasta Fusilli Gluten Free 340g
Probios
SKU: 8018699023721
Probios Organic Multigrain Fusilli Pasta (340g) is a gluten-free, vegan pasta made from organic corn, rice, brown rice, buckwheat, and quinoa flours. Produced in Italy, it offers a nutritious and flavorful alternative to traditional wheat pasta, suitable for those with gluten sensitivities.
Origin: Italy
Probios Organic Multigrain Fusilli Pasta (340g) is a gluten-free, vegan pasta made from organic corn, rice, brown rice, buckwheat, and quinoa flours. Produced in Italy, it offers a nutritious and flavorful alternative to traditional wheat pasta, suitable for those with gluten sensitivities.
This pasta is an excellent choice for gluten-sensitive individuals, providing a wholesome alternative to traditional pasta. Its organic ingredients offer a rich source of fiber and essential nutrients, supporting digestive health and overall well-being.
55% corn flour, 27% rice flour, 12% wholemeal rice flour, 3% buckwheat flour, 3% quinoa flour. All ingredients are organic.
Energy: 1449 kJ / 342 kcal; Fat: 1.5g (Saturated: 0.4g); Carbohydrates: 75.0g (Sugars: 0.3g); Protein: 6.3g; Fiber: 2.1g.
