Gluten-free, made with organic ingredients; good source of protein, fiber, and healthy fats thanks to hazelnuts. It’s a tasty, portable treat ideal for those seeking healthier, gluten-free indulgence.

Made with rice flour; hazelnut cream 30% (cane sugar, sunflower oil, hazelnut paste 11%, low-fat cocoa powder 9%, cocoa butter, emulsifier: sunflower lecithin); plus cane sugar, potato starch, corn starch, sunflower oil, dextrose, lupin flour, sunflower lecithin, raising agent (sodium carbonates), xanthan gum, salt, natural bourbon vanilla flavor.

Approximately 499 kcal (2089 kJ); fat 24.3 g; saturated fat 6.9 g; carbs 67 g; sugars 41 g; fiber 0.4 g; protein 2.8 g; salt 0.3 g.