Benefits
Organic Himalayan Flax Seeds are a nutrient-dense superfood packed with plant-based Omega-3 fatty acids (ALA), dietary fiber, and protein. These gluten-free seeds support digestive health, provide essential minerals like magnesium, copper, and manganese, and serve as a natural source of antioxidants, lignans, and phytoestrogens to promote overall health and wellness.
Ingredients
Gluten Free & Organic Raw Whole Flax Seeds
Nutrition
Per 100g, flax seeds provide approximately 534 calories, 42.2g fat, 18.3g protein, 28.9g carbohydrates, and 27.3g fiber. They are rich in omega-3 fatty acids (22.8g), calcium (255mg), iron (5.73mg), magnesium (392mg), phosphorus (642mg), and potassium (813mg). Flax seeds are naturally gluten-free.
Organic Himalayan Flax Seeds 300G
London Super Foods
SKU: 709081196380
Organic Himalayan Flax Seeds 300g are a rich source of fiber, omega-3 fatty acids, and essential nutrients. These gluten-free seeds add a nutritious boost to your meals and can support digestion and heart health. Perfect for smoothies, baking, or sprinkling over salads for added texture and flavor.
Origin: UK
Organic Himalayan Flax Seeds 300g are a rich source of fiber, omega-3 fatty acids, and essential nutrients. These gluten-free seeds add a nutritious boost to your meals and can support digestion and heart health. Perfect for smoothies, baking, or sprinkling over salads for added texture and flavor.
Organic Himalayan Flax Seeds are a nutrient-dense superfood packed with plant-based Omega-3 fatty acids (ALA), dietary fiber, and protein. These gluten-free seeds support digestive health, provide essential minerals like magnesium, copper, and manganese, and serve as a natural source of antioxidants, lignans, and phytoestrogens to promote overall health and wellness.
Gluten Free & Organic Raw Whole Flax Seeds
Per 100g, flax seeds provide approximately 534 calories, 42.2g fat, 18.3g protein, 28.9g carbohydrates, and 27.3g fiber. They are rich in omega-3 fatty acids (22.8g), calcium (255mg), iron (5.73mg), magnesium (392mg), phosphorus (642mg), and potassium (813mg). Flax seeds are naturally gluten-free.
