Benefits
This puree supports early nutrition with high-quality organic ingredients. Its smooth texture aids in transitioning to solids, while the absence of added salt and sugar ensures a healthy start. Rich in natural beta-carotene and omega-3 fatty acids, it contributes to brain and nerve development.
Ingredients
The puree contains 88% vegetables (78% carrots, 10% potatoes), water, and 1.3% rapeseed oil, all sourced from organic farms. It is free from gluten, dairy, added salt, preservatives, and artificial additives, making it suitable for babies with dietary sensitivities.
Nutrition
This puree provides 43 kcal, 1.4g fat (0.1g saturated), 5.5g carbohydrates (3.8g sugars), 0.8g protein, and 2.6g dietary fiber. It also contains 0.10g salt, 0.04g sodium, and 5.0mg beta-carotene, which converts to 833µg of vitamin A. Additionally, it offers 0.09g of omega-3 (alpha-linolenic acid).
Organic Carrot Potatoes
Hipp
SKU: 4062300204416
HiPP Organic Carrots with Potatoes is a smooth, gluten-free baby food puree suitable for infants from 4 months onward. Made with 88% organic vegetables—78% carrots and 10% potatoes—this puree contains no added salt, preservatives, or artificial additives. It is gently steamed to preserve nutrients.
Origin: Germany
HiPP Organic Carrots with Potatoes is a smooth, gluten-free baby food puree suitable for infants from 4 months onward. Made with 88% organic vegetables—78% carrots and 10% potatoes—this puree contains no added salt, preservatives, or artificial additives. It is gently steamed to preserve nutrients.
This puree supports early nutrition with high-quality organic ingredients. Its smooth texture aids in transitioning to solids, while the absence of added salt and sugar ensures a healthy start. Rich in natural beta-carotene and omega-3 fatty acids, it contributes to brain and nerve development.
The puree contains 88% vegetables (78% carrots, 10% potatoes), water, and 1.3% rapeseed oil, all sourced from organic farms. It is free from gluten, dairy, added salt, preservatives, and artificial additives, making it suitable for babies with dietary sensitivities.
This puree provides 43 kcal, 1.4g fat (0.1g saturated), 5.5g carbohydrates (3.8g sugars), 0.8g protein, and 2.6g dietary fiber. It also contains 0.10g salt, 0.04g sodium, and 5.0mg beta-carotene, which converts to 833µg of vitamin A. Additionally, it offers 0.09g of omega-3 (alpha-linolenic acid).

