Baldo rice is a type of long-grain white rice made without chemical fertilizers or pesticides. It has a higher nutrient content than other rice types and is also low in fat and calories. Baldo rice is a good source of thiamin, niacin, vitamin B6, and vitamin B12. It can also be a good dietary fiber, magnesium, and potassium source. Some of the benefits of eating organic Baldo rice include: 

1. Low in fat and contains fewer calories
2. Gluten-free
3. Mild flavor
4. Used for both cooking and baking